There is no food security without food safety Food safety Is an essential part of food security. Only when food is safe can it meet nutritional needs and help adults to live an active and healthy life and children to grow and develop. Food safety has a direct impact on health Safe food allows for […]
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Argan News
Latest Culinary Argan Oil Updates
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Our purpose is to deliver food products that are tasty and nourishing, benefiting people and our planet.
by kamala onMission: provide sustainably sourced food ingredients and products for humans to enjoy. Vision: have a meaningful, positive effect on the value chains we operate in. Values: Integrity, Excellence, Accountability, Caring, Passion.
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Why Do We Call the Omega’s 6 and 9 in Culinary Argan Oil ‘Balanced’?
by kamala onThere are three types of omega fatty acids: omega-3, omega-6, and omega-9. These are essential fatty acids that play important roles in maintaining good health. Omega-3 fatty acids are found in foods such as fish, flaxseeds, and chia seeds, and are important for heart health and brain function. Omega-6 fatty acids are found in foods […]
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Mediterranean Diet tops best diet rankings 6th time in a row!
by kamala onUS News & World Report published in January 2023 their ranking of best diets. For the 6th consecutive year, the Mediterranean Diet ranks first. Fruit, Fish, Argan oil, and Vegetables are key components. It also took the first spot in the categories ‘Healthy Eating, and ‘Best Plant-Based Diet’. The Mediterranean Diet is tied with the […]
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This week is the international week of WASHH: World Action on Sugar, Salt, and Health.
by kamala onThe focus is on awareness of the negative effects of over-consumption on Health, Morocco is the Kingdom of Spices, and just like Culinary Argan Oil, the better choice for Taste and Health! Thanks to Prof. Abdelfettah Derouiche, coordinator of the Moroccan Action on Salt and Health (MASH) for sending us these posters.
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Chocolate from Japan
by kamala onEnjoying deliciously tasting chocolates infused with our Culinary Argan Oil (www.culinaryarganoil.com). These chocolates were created by the awesome chocolatier Mr. Ginga Suto and were sent to us by Ms. Misao Itoh. Beautifully balanced, and a treat for your palate! Mr. Suto’s creates “chocolate that’s delicious as well as healthy and energizing. Cacao has various health […]
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fair pricing
by Wim Reinders onUnfortunately, for the first time ever, we had to raise pricing (to $34.95) due to the increasing costs of the value chain. The costs of kernels are up – by a lot. Worldwide the costs of vegetable oils are increased, and transport costs are also way up.we pay fair pricing for wild harvesting, quality control, […]
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International Chefs Day created a virtual toolkit for workshops, with a special focus on children!
by kamala onWHEN IS INTERNATIONAL CHEFS DAY? Each year on October 20th, Worldchefs celebrates International Chefs Day. Since its creation by the Late Chef Dr. Bill Gallagher in 2004, Worldchefs has been committed to using International Chefs Day to celebrate our noble profession, always remembering that it is our duty to pass on our knowledge and culinary […]
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More than the Mediterranean Diet…
by kamala onFollowing a variety of healthy eating patterns associated with lower heart disease risk Boston, MA – Greater adherence to a variety of healthy eating patterns was associated with a lower risk of cardiovascular disease (CVD), according to new research led by Harvard T.H. Chan School of Public Health. The findings add support for the 2015-2020 Dietary Guidelines for Americans, which […]
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