Maple Mustard Asparagus and Brussel Sprouts

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Maple Mustard Asparagus and Brussel Sprouts
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Preheat oven to 400 degrees F.
  2. In a large mixing bowl, toss well to combine the Asparagus, Brussels sprouts, Maple Syrup, and Vegetable oil.
  3. Spread on an ungreased baking sheet.
  4. Roast for 15-17 minutes, until the sprouts are browned and tender on the inside.
  5. Mix in Argan Oil after cooking.
  6. Serve hot.

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