Combine the ingredients and mix with a whisk to make a cream. Arrange spices as you like. * A versatile cream that can be applied to crackers or added to shrimp cocktails. C: Basic recipe for argan whipped cream: Whipped cream: 100mL Argan oil: 1 tablespoon Salt: 1/2 teaspoon Tomato ketchup: 1 teaspoon Dried basil, […]
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Argan oil dip with avocado and perilla for hamburger
Cut the avocado in two and remove the pit. Mix with perilla and other ingredients in a food processor. * A versatile dip sauce that can be used in various ways such as hamburger steak and fish meuniere. The basic recipe for argan dip: 1 avocado Perilla: about 18 leaves Olive oil: 3 tablespoons Argan […]
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Coriander and fried sakura shrimp salad
We are pleased to share 3 recipes created by Mr Satoshi Nakajima, renowned Japanese based food analyst. Mr.Nakajima created a dressing, a dip and a whipped cream with our extra-virgin culinary argan oil, showcasing its qualities ‘Aemono style’. About Mr. Satoshi Nakajima: A renowned certified lecturer of the Japan Food Analyst Association, attending universities and […]
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