Vegan Ingredients: Yellow Split peas, Onion, Organic Extra-Virgin Culinary Argan Oil, Salt, Paprika, Olive oil, Ground Cumin, Organic Thyme, Organic Saffron. Instructions: Sauté chopped onion and garlic with olive oil and a pinch of salt until caramelized. Add rinsed yellow split peas and water to a saucepan with the caramelized onions and garlic. Bring to […]
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5 Dishes That Go Perfectly Well With Culinary Argan Oil
Culinary argan oil is gaining popularity day after day. Its unique properties make it quite a powerful ingredient in salads and other dishes, which adds richness and flavor. It is proven to have many medicinal properties; for instance, it facilitates digestion, helps to lower cholesterol levels, and boosts the immune system. Without a doubt, argan […]
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Gluten Free Zucchini Muffins: Miro Uskokovic, Pastry Chef
Ingredients: 2 C “C for Cup” Gluten Free flour 1 1/3 tspn Baking Powder ½ teaspoon Baking Soda ¾ C Grated Zucchini, strained 1 C Grated Zucchini ¼ C + extra for serving Argan Oil 2 tablespoons Grapeseed Oil 1 tablespoon Maple Syrup 2ea Eggs 2ea Yolks ½ cup Shallots, fine dice 2 cloves Garlic,fine […]
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Moroccan Grilled aubergine salad
Moroccan Grilled aubergine salad (recipe of chef babab latreize) Grilled aubergine salad, rich in vitamins, is one of the delicious Moroccan salads. it is a special salad, as the main ingredient is grilled before cooking, Serve this salad as main or seperate dish. Ingredients: 3 medium eggplants 2 cloves garlic ( Crushed ) 3 tomatoes […]
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Colorful moroccan yummy and fresh salad with argan oil
Ingredients : 2 red peppers, grilled and peeled 2 green peppers, grilled and peeled 2 cloves garlic, minced 1 bunch of chopped parsley 1 teaspoon of thyme 8 cl of argan oil 2 tablespoons vegetable oil 3 tablespoons vinegar 1 teaspoon of cumin 1 teaspoon chili (optional) Instruction: Sauté garlic on low heat for […]
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Kaki Okumura’s cooking videos.
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Easy Japanese Home Cooking for Busy and Tired People
Healthy food is a lot of things, but one thing that I believe we don’t pay enough attention to is the spiritual element of it. Extreme diets, already-prepared delivery meal services, and snacks that tout themselves as healthy are not necessarily “bad” for us, but over time they are unsustainable and can’t complement our social and […]
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Moroccan Salad
Friday, August 11th was the hottest day in Morocco -ever! 122,7 Fahrenheit in Agadir was registered as an absolute record. A nutritious tasty Moroccan salad is the best choice as it is a bit warm in the kitchen. Ilham went to the farmer’s market to buy Lettuce, Green Beans, Tomatoes, Radishes, Cucumber, Onions, and Broccoli. […]
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Buckwheat and smoked salmon fresh spring rolls with watercress and culinary argan oil sauce
Buckwheat and smoked salmon fresh spring rolls with watercress and culinary argan oil sauce by Ms. Jun Mochizuki. Salad noodles wrapped in fresh spring rolls, served with sesame-flavored herbs, fragrant culinary argan oil and nuts in a condensed umami sauce for a healthy yet satisfying dish. The aroma of the culinary argan oil teasing your […]
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Grilled caciocavallo and zucchini with Chinese sauce
Grilled caciocavallo and zucchini with Chinese sauce by Ms. Jun Mochizuki. It is a simple dish such as a grilled sandwich with vegetables and cheese but having it with a flavorful Chinese-style sauce using culinary argan oil will increase the umami and richness, and will transform it into an appetizer you may want to enjoy […]
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